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Yall… We hired a really wonderful Chef named Sam, who has spent a bunch of time working in incredible restaurants! He made us these biscuits and country sausage gravy the other day, and it’s one of the best things I have ever had for breakfast. Tender, flaky biscuits, country gravy, and scrambled eggs are a wonderful way to start your day… in moderation!
Regular (1 3oz biscuit)
Cals 538 Fat 32g Protein: 17g Carbs: 47g Fiber: 1g
Large (1 and a half Biscuits)
Cals: 863 Fat 50g Protein: 27g Carbs: 76g Fiber: 2g
Yall… We hired a really wonderful Chef named Sam, who has spent a bunch of time working in incredible restaurants! He made us these biscuits and country sausage gravy the other day, and it’s one of the best things I have ever had for breakfast. Tender, flaky biscuits, country gravy, and scrambled eggs are a wonderful way to start your day… in moderation!
Regular (1 3oz biscuit)
Cals 538 Fat 32g Protein: 17g Carbs: 47g Fiber: 1g
Large (1 and a half Biscuits)
Cals: 863 Fat 50g Protein: 27g Carbs: 76g Fiber: 2g