Locally hand-harvested organic Asparagus, blanched to perfection and paired with made-from-scratch lemon amd herb infused clarified brown butter. Heat through in a medium high skillet for just a few minutes, sprinkle with a bit of salt and maybe your favorite hard italian cheese? and you're enjoying an incredible taste of Spring.
We only have 10 of these. When they're gone, they're gone! Most steakhouses charge $16 for sides, and those definitely aren't using local organic veggies. We're charging $10 for half pound portions and the butter, because we want yall to enjoy the freshest produce you can.
Locally hand-harvested organic Asparagus, blanched to perfection and paired with made-from-scratch lemon amd herb infused clarified brown butter. Heat through in a medium high skillet for just a few minutes, sprinkle with a bit of salt and maybe your favorite hard italian cheese? and you're enjoying an incredible taste of Spring.
We only have 10 of these. When they're gone, they're gone! Most steakhouses charge $16 for sides, and those definitely aren't using local organic veggies. We're charging $10 for half pound portions and the butter, because we want yall to enjoy the freshest produce you can.
