NEW Vegan Tofu Singapore Noodles, Asian Veggies (Soy, Sesame)

from $10.97

Singapore noodles are one of my favorite dishes to order from Asian restaurants, and I’ve always wanted to cook them for you! Thin rice noodles (Think Asian Angel Hair) are an excellent vehicle for catching flavor, so we make a sauce with gluten free soy sauce, toasted sesame oil, homemade chile paste with chiles that we grew ourselves, local garlic, a bit of organic cane sugar, organic veggie broth, and a blend of spices that you’ll absolutely love! Barely any spiciness to it, but adding one of our made-from-scratch flavor sauces to it would be an amazing idea!

Regular

Cals: 327 Fat: 7g Carbs: 51g Fiber: 5g Protein: 17g WW: 8

Large

Cals: 468 Fat: 10g Carbs: 72g Fiber: 7g Protein: 25g WW: 12

Extra Large (5oz Starch, 5oz Veggies, 8oz Protein)

Cals: 615 Fat: 13g Carbs: 92g Fiber: 9g Protein: 33g WW: 16

Starch Free (5oz Veggies, 8oz Protein)

Cals: 258 Fat: 3g Carbs: 13g Fiber: 4g Protein: 31g WW: 4

Size:

Singapore noodles are one of my favorite dishes to order from Asian restaurants, and I’ve always wanted to cook them for you! Thin rice noodles (Think Asian Angel Hair) are an excellent vehicle for catching flavor, so we make a sauce with gluten free soy sauce, toasted sesame oil, homemade chile paste with chiles that we grew ourselves, local garlic, a bit of organic cane sugar, organic veggie broth, and a blend of spices that you’ll absolutely love! Barely any spiciness to it, but adding one of our made-from-scratch flavor sauces to it would be an amazing idea!