NEW Que Rico Chicken Breast, Grant's Awesome Rice, Local Fajita Veggies and Roasted Tomatoes

from $10.97

This one is really really really really cool. We’re using organic local Tomatoes, Sweet Peppers, and Onions from Three Creeks Organic Farm in Obetz (If they don’t have onions, we’re getting non organic local onions from Witten Farm Stand, which are equally delicious). We’re making the slow-simmered, rich tomato sauce with the tomatoes, onions, garlic, cumin, coriander, black pepper, guajillo chiles, and fresh oregano from our garden, We’re roasting the Sweet Peppers, Onions, and Tomatoes for the veggie blend, and Grant is making us his top-secret, very flavorful aromatic Mexican style rice that we all went crazy for when he brought it in for us.

Regular

Cals: 359 Fat: 6g Carbs: 32g Fiber: 3g Protein: 44g WW: 8

Large

Cals: 525 Fat: 10g Carbs: 44g Fiber: 5g Protein: 66g WW: 12

Extra Large (5oz Starch, 5oz Veggies, 8oz Protein)

Cals: 671 Fat: 13g Carbs: 55g Fiber: 6g Protein: 87g WW: 15

Starch Free (5oz Veggies, 5oz Protein)

Cals: 405 Fat: 6g Carbs: 13g Fiber: 3g Protein: 78g WW: 7

Size:

This one is really really really really cool. We’re using organic local Tomatoes, Sweet Peppers, and Onions from Three Creeks Organic Farm in Obetz (If they don’t have onions, we’re getting non organic local onions from Witten Farm Stand, which are equally delicious). We’re making the slow-simmered, rich tomato sauce with the tomatoes, onions, garlic, cumin, coriander, black pepper, guajillo chiles, and fresh oregano from our garden, We’re roasting the Sweet Peppers, Onions, and Tomatoes for the veggie blend, and Grant is making us his top-secret, very flavorful aromatic Mexican style rice that we all went crazy for when he brought it in for us.